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Ballakume Elbasani per diten e Veres
P r 4-5 persona duhen:
1 kg of corn flour
500 g of butter
8 eggs
1 kg of sugar
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P rgatitja:
Preparation:
Then put the melted but not too hot butter in the container. We beat both ingredients until a foam is
created. The beating process can take about half an hour. Sugar together with butter should be
filtered. If we touch it with two fingers, the thread should open.
Then add the eggs one by one, continuing to beat. When we add the next egg, we must have stirred it
until the previous egg is completely mixed. So keep in mind that every 3 minutes we throw an egg
without stopping the beating.
In the last step, we carefully throw in the corn flour. In this case, we should throw in the flour in parts,
stirring it constantly. We stir it well so that no grains are formed. If the mixture is too thick, we can add
a little more flour.
Let the prepared mixture rest for 20 minutes. To bake the Elbasan balls, we can put kitchen paper in a
pan or spread it with a little butter and sprinkle with flour.
Then, with a wooden spoon, pour the dough into the pan without having to shape it. Bake the balls in
the oven at 150°C for around 40-45 minutes. Ballakume Elbasani can be served during the summer
day!
NOTE:
The amount of butter and eggs may vary somewhat from family to family, and the final result may be affected
by the way the flour is milled. For any doubts you can leave your comment below
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Ballakume ėshtė ėmbėlsirė tipike e Elbasanit qė bėhet pėr Ditėn e Verės, 14 Mars, tashmė festė kombėtare.
Kjo lloj ėmbėlsire bėhet me pak pėrbėrės, me bazė miellin e misrit. Ka njė formulė tė veēantė gatimi
qė njihet vetėm nga elbasanllinjtė vendas. Ballakume Elbasani gatuhet nė njė enė tė madhe bakri,
rrihet fort me dorė me njė lugė druri dhe piqet nė furrė druri.
Receta origjinale pėrmban edhe pėrdorimin e ujit tė finjės ( nė ujė tė pastėr hidhet hi zjarri,
lihet disa minuta nė qetėsi e mė pas e kullojmė). Por nė pamundėsi tė hirit mund tė shtojmė pak qumėsht.
Sasia e gjalpit dhe e vezėve mund tė ndryshoj disi nga familja nė familje,
si dhe rezultati final mund tė ndikoje nga mėnyra e bluarjes sė miellit.
Pėr ēdo dyshime mund tė lini komentin tuaj nė vijim!
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